Category: Recipes
April Recipe of the Month
Chili-Lime Chicken Kabobs Ingredients: 3 tablespoons olive oil 1 1/2 tablespoons red wine vinegar 1 lime, juiced 1 teaspoon chili powder 1/2 teaspoon paprika 1/2 teaspoon onion powder cayenne pepper to taste salt and black pepper to taste 1 pound skinless, boneless chicken breast halves – cut into 1 1/2 inch pieces skewers Directions: In a small bowl, whisk together […]
Read MoreSeptember Recipe of the Month
Portobello Mushroom Burgers Ingredients: 4 portobello mushroom caps 1/4 cup balsamic vinegar 2 tablespoons olive oil 1 teaspoon dried basil 1 teaspoon dried oregano 1 tablespoon minced garlic salt and pepper to taste 4 (1 ounce) slices provolone cheese Directions: Place the mushroom caps, smooth side up, in a shallow dish. In a small bowl, whisk together vinegar, oil, basil, […]
Read MoreAugust Recipe of the Month
Yummy Honey Chicken Kabobs Ingredients: 1/4 cup vegetable oil 1/3 cup honey 1/3 cup soy sauce 1/4 teaspoon ground black pepper 8 skinless, boneless chicken breast halves – cut into 1 inch cubes 2 cloves garlic 5 small onions, cut into 2 inch pieces skewers Directions In a large bowl, whisk together oil, honey, soy sauce, and pepper. Before adding […]
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