Category: Recipes
August Recipe of the Month
Barbecue Chicken with Chili-Lime Corn on the Cob Ingredients: 2 bone-in, skin-on chicken breasts 2 bone-in, skin-on chicken legs and thighs (connected) Kosher salt Freshly ground black pepper 2 cups barbecue sauce ½ cup margarine 1 tsp. grated lime zest 1 Tbsp. lime juice 1 tsp. chili powder ½ tsp. cumin 4 ears corn, husks removed Lime wedges, for serving […]
Read MoreJuly Recipe of the Month
Grilled Steaks with Garlic Chive Butter and French-Style Potato Salad Ingredients: 1 ½ lb. small red potatoes 4 tbsp. unsalted butter, room temperature 3 tbsp. minced chives, divided ½ small shallot, minced 1 small garlic clove, minced Kosher salt Freshly ground black pepper 1 tsp. Dijon mustard 2 tbsp. red wine vinegar ¼ cup extra-virgin olive oil 2 tbsp. finely […]
Read MoreJune Recipe of the Month
Hawaiian Chicken Skewers Ingredients: ½ cup barbecue sauce 1/3 cup soy sauce 1 Tbsp. rice wine vinegar 2 tsp. sesame oil 2 cloves garlic, minced 1 Tbsp. ginger, minced 1 tsp. honey Kosher salt 1 tsp. crushed red pepper flakes 2 chicken breasts, cut into 1” pieces 2 cups cubed pineapple 2 green bell peppers, diced 1 red onion, diced […]
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